A regular home stand mixer won’t cut it at a restaurant and will only end up breaking or being too frustrating to use. When you need to mix up large batches of batter, dough, or sauces, then you must make sure that you have a mixer on hand that is not only large enough to accommodate the food, but also durable enough to run for long periods of time. We offer multiple sizes of mixers, as well as dough sheeters. With our appliances, you’ll feel like you have an extra set of hands in the kitchen. Our restaurant equipment is designed to run all day without overheating and is also easy to use and to clean. Not sure which one to choose? We’re always ready to assist and advise you. Call 1-800-562-4125.
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