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When you’re in the market for a high quality, medium-duty restaurant range, Montague’s Grizzly ranges fit the bill. Incorporating many features from our Legend heavy-duty line, Grizzly ranges are proven winners for your restaurant. It’s no wonder that Grizzly is a smart investment!


  • Satin finish stainless steel fronts, painted sides standard
  • Ranges manufactured with ovens or cabinet bases come with stainless steel single high shelf standard
  • All painted surfaces are electrolytic zinc coated for superior corrosion protection
  • Welded angle iron frame for superior durability
  • Available with standard or convection ovens, modular stands, cabinet bases or as counter models
  • Designed for easy installation and clean up


  • Heavy duty, 31 lb. (14kg) one piece cast iron grates for sliding pans smoothly
  • Open tops feature 25,000 BTUs/hr mushroom style burners
  • Polished steel fry tops
  • Solid cast iron even heat hot tops
  • Optional 23" (58.4cm), 34" (86.4cm) or 36" (91.4cm) combination raised fry top with broiler
  • Design your cooktop from various options to fit your menu


  • Standard ovens are available in two sizes: 26 5/8" wide by 28" deep by 15" high (67.6cm x 71.1cm x 38.1cm) using an efficient 35,000 BTUs/hr cast iron burner OR 16 ¼" by 28" deep by 15" high (41.3cm x 71.1cm x 38.1cm) with a 20,000 BTUs/hr cast iron burner
  • Convection ovens are 26 5/8" wide by 22 1/4" deep by 15" high (67.6cm x 56.5cm x 38.1cm) and use a powerful 40,000 BTUs/hr cast iron burner
  • Throttling type thermostat with temperature range of 250ºF - 500ºF (121ºC - 260ºC)
  • Durable, easy to clean interior with stainless steel sides and back with porcelain coated oven bottom and door liner
  • Bright nickel coated racks and rack guides
  • Oven’s protective heat barrier prevents cold spots
  • Piezoelectric ignitor for easy pilot ignition
  • "Grizzly" tough counter balanced doors defy constant daily abuse. Built to drop open and kick close!
  • Incredibly reliable ovens with exclusive front venting for consistent cooking temperatures
  • CE appoved models available for use in the U.K. and Ireland


Grizzly ranges are available in a variety of widths from 23" (58.4cm) all the way up to 68" (172.7cm wide). Choose from the range top configurations below:

Other options:

  • Infrared Salamander Broiler or Cheesemelter (available with interconnecting gas line to range)
  • Cabinet base for storage
  • Convection oven
  • Polished steel fry tops with our without a thermostat
  • Raised Fry Top/Broiler combination in 22 5/8" (57.5cm), 24" (61.0cm), 34" (86.4cm) and 36" (91.4cm) widths
  • Stainless steel work surface
  • Even heat cast iron hot tops
  • Complete stainless steel exterior
  • Counter models available in 11" (27.9cm), 23" (57.4cm), 34" (86.4cm), 46" (116.8cm), 57" (144.8cm), and 68" (172.7cm) widths
  • "CE" approved models for use in the U.K. and Ireland
  • Questions? 800-845-6677

restaurant supply restaurant equipment


Questions? 800-845-6677

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